The Stepping Stone Sample Menus
Sample Breakfast Menu
Fruit juice
Selection of cereals
Natural or fruit yoghurt
Bacon, sausage, black and white pudding, tomato
and eggs, (fried, poached, scrambled or boiled)
Omelette with tomato, cheese or ham
Toast
Jam, marmalade and butter
Tea or coffee
Packed Lunch
One sandwich with choice of filling:
roast beef, ham, chicken, tuna, cheese or salad.
Also included: One savoury snack, a chocolate bar,
a cereal bar, one item of fruit and a soft drink.
Full Packed Lunch: €9.00
Sample Dinner Menu
STARTERS
Homemade Soup of the Day
Served with brown soda bread.
Smoked Salmon
Served with honey mustard, dill dressing and soda bread.
Warm prawn salad
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MAIN COURSES
Irish Stew
Local Bridia Valley lamb, potatoes, swede, parsnip and carrots.
Striploin Steak
Served with mushrooms, onions, saute
potato and dressed salad.
Rack of Kerry Lamb
With Jus, with champ and seasonal vegetables.
Sea Bass in Lemon Butter
Served with potato rosti and seasonal roast vegetables.
Vegetarian
Tagliatelle
In olive oil with roast vegetables and parmesan shavings.
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DESSERTS
Spiced
cake
(Carrot and Ginger, Apple and Cinnamon)
Served with hand-made ice-cream or cream.
Selection of
Hand-made Ice Cream
Fresh lemon, raspberry with mint, chocolate with chilli, carraway, rose.
Irish Cheese Board
Selection of Irish cheeses fruit and sweet and savoury biscuits.
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Herbal or black tea or coffee Nespresso with chocolate
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Three Course Dinner: €29.50
Wine List available with selection of red and white
From €5.75 per glass, €21.25 per bottle
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